📰 2 sources covering this story

Guy Grossi is gone. In his place, a Michelin-trained gun

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Guy Grossi is gone. In his place, a Michelin-trained gun
Sydney Morning Herald
Sydney Morning Herald🏁 first to report40 mins ago
Guy Grossi is gone. In his place, a Michelin-trained gun
Bacchus veteran Massimo Speroni is flexing his considerable muscle on a comfort-focused menu that celebrates some of our best farmers and suppliers.
The Age
The Age40 mins ago
Guy Grossi is gone. In his place, a Michelin-trained gun
Bacchus veteran Massimo Speroni is flexing his considerable muscle on a comfort-focused menu that celebrates some of our best farmers and suppliers.