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Cutting carbs is a common tactic, but a dietitian says it’s worth thinking twice

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Cutting carbs is a common tactic, but a dietitian says it’s worth thinking twice
Sydney Morning Herald
Sydney Morning Herald🏁 first to report1 hrs ago
Cutting carbs is a common tactic, but a dietitian says it’s worth thinking twice
August 30, 2026 — 5:00amDepinder Chhibber is a chef. The 34-year-old shares her day on a plate. Photo: Art by Eliza Iredale7.30am A glass of warm water to help me warm up, followed by a cup of homemade chai, while feeding my kids breakfast.8.30am Two hard-boiled eggs with chilli oil. I am currently trying very hard to
The Age
The Age1 hrs ago
Cutting carbs is a common tactic, but a dietitian says it’s worth thinking twice
August 30, 2026 — 5:00amDepinder Chhibber is a chef. The 34-year-old shares her day on a plate. Photo: Art by Eliza Iredale7.30am A glass of warm water to help me warm up, followed by a cup of homemade chai, while feeding my kids breakfast.8.30am Two hard-boiled eggs with chilli oil. I am currently trying very hard to