Scones will rise better if you add 1 unusual ingredient into the mix before baking

What's OnFood & DrinkRecipesThe scones achieve a perfect rise every single time04:00, 18 Aug 2026Scones are a quintessentially British teatime favourite, traditionally served generously topped with clotted cream and jam, though equally delightful with lashings of butter or a good mature cheese. As a seasoned baker who has produced hundreds over the years, I have put countless recipes through their paces in pursuit of the perfect result.‌While scones are not especially challenging to bake, achieving a satisfying rise can prove somewhat elusive. Thankfully, I discovered my tried-and-tested recipe some years ago, and it remains the only one I turn to for consistently spectacular scones.‌The secret lies in an unexpected ingredient that ensures a wonderfully even rise: lemon juice.‌For the scon