Slate
US · 4 hrs ago
Bartenders Everywhere Are Swooning Over a New Cocktail Ingredient. I’m Not Sure You’re Going to Like It.
Drink Are Soupy Cocktails the Next Big Thing? Believe it or not, your new favorite drink might be a little … meaty. Aug 08, 202610:00 AM Photo illustration by Slate. Photos by Getty Images Plus. Sign up for the Slatest to get the most insightful analysis, criticism, and advice out there, delivered to your inbox daily. There’s a little bit of magic in that bracing, ice-cold martini you sip at the bar to kick off your night before dinner. But if you’re short on time and at one of the many establishments currently mixing up savory cocktails that incorporate soup, you could always just combine that drink and that dinner—vodka and pho, anyone? To the average cocktail drinker, a concoction made with broth may sound like one of the stunt combos punishing consumers a few years ago—mac-and-cheese i
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